
Jason Fung: What is Insulin Resistance?
Jason Fung: What is Insulin Resistance?

Jason Fung: What is Insulin Resistance?
... Our findings show that suboptimal diet is responsible for more deaths than any other risks globally, including tobacco smoking, highlighting the urgent need for improving human diet across nations ...
Ultra-processed food exposure and adverse health outcomes: umbrella review of epidemiological meta-analyses

Conférence Alimentation première médecine

Jason Fung: A New Paradigm of Insulin Resistance
Highly processed food addiction: A concept analysis
UNICEF: CHILD NUTRITION REPORT 2025
The prevalence of food addiction as assessed by the Yale Food Addiction Scale: a systematic review
Binge eating disorder and food addiction
Evidence that 'food addiction' is a valid phenotype of obesity
Which foods may be addictive? The roles of processing, fat content, and glycemic load
The addiction potential of hyperpalatable foods
The association of food characteristics and individual differences with ratings of craving and liking
The relationship between eating-related individual differences and visual attention to foods high in added fat and sugar
New insights into insulin: The anti-inflammatory effect and its clinical relevance
Inflammation and insulin resistance
Asthma and Ultra-Processed Food
Diet Associated with Inflammation and Alzheimer’s Disease
5 Foods to Avoid if You Have Bipolar Disorder

What Happens If You Don't Eat For 3 Days?

Fasting For Survival

Top Two Reasons Why Most People Fail at Intermittent Fasting


Le jeûne, une chance pour votre organisme ! - Dr Réginald Allouche
Association Between Ultra-Processed Food Consumption Frequency and Frailty: Findings from the InCHIANTI Study of Aging
Rising temperatures increase added sugar intake disproportionately in disadvantaged groups in the USA
Total and specific potato intake and risk of type 2 diabetes: results from three US cohort studies and a substitution meta-analysis of prospective cohorts

Systemic health hazards of ultra-processed food consumption.